I was actually impressed with this restaurant. It is an Indian restaurant, but not your typical one. It is definitely fine dining and has a great tasting and looking menu with the most stunning layout.
Since coming back from Tunisia we got a taste for couscous.
We didn’t realise how easy it is to cook, I mean less than 10 minutes in boiling water a spoon of butter and then you are done!
Trust me it doesn’t get any harder than that.
Actual recipe soon to follow!